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EAT & DRINK

DESSERTS
DESSERTS
Seasonal Fruit Salad
$3.50
Seasonal Fruit Salad
Vanilla and Lime Zest Panna Cotta
Topped with Fresh Passion Fruit Served in Coconut and Cinammon Foam with Home-made Fresh Green Pepper-Almond Biscuits.
$5
Chocolate Fondant
Served with Buttered Salted Caramel Pineapple and Mint Carpaccio in Ginger Syrup Frozen Candied Ginger.
$5.50
Chocolate Crepe with vanilla ice cream and chocolate sauce
$4.75
Chocolate Crepe with vanilla ice cream and chocolate sauce
Banana fritters
Four sweet and crunchy deep fried bananas Served with vanilla ice cream
$4.75
Banana fritters
Affogato Platter Gourmand
Deconstructed Italian dessert composed of : Vanilla Ice Cream + Espresso Coffee + Amaretto Almond Liqueur + Dark Chocolate-Mango-Pepper Pearls Fudge
$6.50
Karem Ice Cream
See our blackboard for today's selection
$2
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