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EAT & DRINK
Entrees / Snacks
Cold Cuts & Cheese Platter
See Blackboard for today's selection of cured meats and cheeses. Served with Mango & Kampot Pepper Jam, Warm Bread, Side Salad
$12.50
Mushroom Arancini
Mixed Forest Mushrooms, Parmesan Cheese and White wine Risotto Ball, served on Holy Basil French Aioli, topped with Tomato Relish and a Fried Basil Leaf.
$4.75
Smoked Duck Breast Spring Rolls
Fried Spring Rolls with Rosemary & Kampot White Pepper Teriyaki Sauce
$4.75
Smoked Salmon Tartines
Cream Cheese, Kampot Pepper, Lime & Grainy Mustard Sauce
on Toasted French Baguette Bread.
$5.50
Chicken Satay
Chicken skewers served with a satay-peanuts sauce
$5
KFC Kampot Fried Chicken
Crispy Breaded Chicken With grainy mustard mayo
$5.50
Tomatoes and olives Medley
Served with Capers and toasted bread
Dressed with Kampot pepper, garlic and olive oil
$5.50
Apple And Blue Cheese Salad
Crunchy Cabbage Salad with Blue Cheese, Onion and Red Wine Jam,
Crushed Cashew Nuts, Apple, Extra Virgin Olive Oil, Honey-Balsamic
and Black Kampot Pepper
$5.75
Crunchy Thai Salad with Glass Noodles
Raw veggies and glass noodles dressed with a lime, ginger and sesame seeds oil dressing, topped with cashew
$6.50
Homemade French Fries
Small 2.5$
Large 4$
Onion Rings
With Spicy Lime Mayo
$4
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